Food Allergen Management Symposium 2017 & Second Asia Pacific Food Allergen Management Workshop

21 - 24 May 2017, SYDNEY AUSTRALIA

What is FAMS2017?

The 2nd Food Allergen Management Symposium 2017

Improved food allergen management is the focus of many initiatives around the world.  Providing the allergic consumer with the best outcomes requires strong collaboration and consistent communication from all food allergen management stakeholders. FAMS2017 provides a unique opportunity for food industry, researchers, dieticians, clinicians and consumer groups to come together to address the needs of the food allergic consumer. In bringing together a diverse mix of key stakeholders, the FAMS2017 program will allow information sharing, new learnings and stimulate collaborative and innovative approaches to the future harmonisation of food allergen management.

The Second Asia Pacific Food Allergen Management Workshop aims to build on the increased awareness and improved communication of best practice food allergen management from the highly successful First Workshop in November 2016, in Shanghai, China.

Keynote Speakers

Dr René Crevel

Dr René Crevel

Unilever, UK

Dr Kate Grimshaw

Dr Kate Grimshaw

University of South Hampton, UK

Professor Clare Mills

Professor Clare Mills

University of Manchester, UK

Professor Katie Allen

Professor Katie Allen

Murdoch Children’s Research Institute, Australia

Professor Jonathon Houirhane

Professor Jonathon Houirhane

Cork University, Ireland

Professor Andreas Lopata

Professor Andreas Lopata

James Cook University, Australia

Kirsten Grinter

Kirsten Grinter

Nestlé, Australia and Allergen Bureau

Professor Samuel Godefroy

Professor Samuel Godefroy

University of Laval, Canada

Assoc. Professor Joseph Baumert

Assoc. Professor Joseph Baumert

Food Allergy Research Resources Programme, University of Nebraska, Lincoln, US

Professor Steve Taylor

Professor Steve Taylor

Food Allergy Research Resources Programme, University of Nebraska, Lincoln, US

Professor Motohiro  Ebisawa

Professor Motohiro Ebisawa

Allergy at Clinical Research Center for Allergy and Rheumatology, Sagamihara National Hospital, Japan

Conference Chairs

2nd Food Allergen Management Symposium 2017 (FAMS2017)

Associate Professor N. Alice LeeARC Training Centre for Advanced Technologies in Food Manufacture of the University of New South Wales
Ms Kirsten GrinterAllergen Bureau
Mr James RobertsNational Measurement Institute
Ms Rob SherlockAllergen Bureau

Second Asia Pacific Food Allergen Management Workshop

Professor Samuel GodefroyUniversity Laval
Associate Professor N. Alice LeeARC Training Centre for Advanced Technologies in Food Manufacture of the University of New South Wales
Mr James RobertsNational Measurement Institute

Organising Institutes